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See How This Man Found Out His Wife Is Pregnant Before She Did

 

Youtube is already overflowing with creative pregnancy announcements, with a mom-to-be surprising her partner with the exciting news. There are many variations in this canon of Internet ephemera: some are heartfelt, some comical, but this Youtube family just took the trend and turned it totally on it’s head.

Related: 15 Factors That Affect a Woman’s Fertility

Sam Rader, co-star of the popular Youtube channel Sam & Nia, uploaded a video yesterday in which he succeeds at surprising his wife Nia Rader with the news of her own pregnancy.

Filming in the couple’s bathroom, he begins by explaining that he’s always wanted to surprise Nia by telling her that she’s expecting, and that the night before while he was at work, Nia texted him to say her period was two weeks late.

He proceeds to collect Nia’s urine from the toilet with a dropperwhispering “she thinks I’m in here going poop!”and then drips some of her pee onto a home pregnancy test. After seeing a positive result, Sam freaks out for a few minutes, before heading out to the kitchen to tell her.

First, he teases her about her possible pregnancy, to which she replies, “We’re not going to announce it like this … I haven’t even taken a test yet.” That’s when Sam runs back to the bathroom (around the 4-minute mark) to get the test that he took for her.

Nia can’t believe it at first of course, just laughing it off. But then—either she knows her husband all too well, or this whole thing was staged—she says, “What did you do? Did you get a dropper out of the toilet?”

The rest of the video, which has now been viewed more than 4 million times, shows how Sam and Nia’s adorable two kids react to the news.

Related: 10 Ways to Boost Your Odds of Getting Pregnant




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Including Pharmacist on Medical Team May Aid Blood Pressure Control

FRIDAY, Aug. 7, 2015 (HealthDay News) — Pharmacists can play an important role in helping patients control high blood pressure, a new study finds.

Researchers followed 625 racially and ethnically diverse Americans with uncontrolled high blood pressure who were seen at 32 medical offices in 15 states. The patients were either cared for by a doctor only, or by a medical team that included a pharmacist.

“Clinical pharmacists were able to contribute to the care team by tailoring blood pressure medications for each patient and spent extra time educating patients on how to decrease their blood pressure,” study corresponding author Tyler Gums, a postdoctoral researcher in the University of Iowa College of Pharmacy, said in a university news release.

High blood pressure increases the likelihood of heart disease and stroke, two of the leading causes of death for Americans, the study authors noted.

The pharmacists in the study worked in the medical offices and had long-term relationships with the doctors. It’s possible that community pharmacists may not have such close ties with local doctors, the researchers pointed out.

Nine months after starting treatment, patients cared for by medical teams with a clinical pharmacist had a 6.1 mm Hg greater decline in systolic blood pressure — the top number in a blood pressure reading — than those who saw doctors only. That difference would reduce the risk of death from stroke by 23 percent, the researchers reported.

Patients cared for by medical teams had their blood pressure medications adjusted nearly five times on average over nine months; three of those adjustments involved dose increases or additional medications, the investigators found.

When a clinical pharmacist was not involved in treatment, patients averaged one medication adjustment and less than one dose increase or added medication, according to the research, which was recently published in the Journal of the American Society of Hypertension.

“We’ve known for more than 40 years that including pharmacists on medical care teams improved blood pressure control and the management of many chronic conditions,” study leader Barry Carter, a pharmacy professor, said in the news release.

“However, we have had little evidence that such programs could be scaled up and implemented in a large number of diverse medical offices, with wide geographic distribution and serving high numbers of minority populations,” he explained.

This study address these issues and demonstrates that people from racial and ethnic minority groups known to have worse blood pressure control have had the same degree of improvement as the entire population, Carter said. “We also demonstrated, especially in the minority groups, that the effect could be sustained for a full two years after the intervention ended,” he said.

More information

The U.S. National Heart, Lung, and Blood Institute has more about high blood pressure treatment.





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Deep-Voiced Politicians May Have Advantage: Study

FRIDAY, Aug. 7, 2015 (HealthDay News) — Voters seem to prefer political candidates with deep voices because they convey strength and competence, a new study finds.

This attraction to deep voices may be due to “caveman instincts,” researchers said. These instincts may lead people to associate leadership ability with physical power rather than experience and wisdom, researchers from the University of Miami and Duke University suggested.

“Modern-day political leadership is more about competing ideologies than brute force. But at some earlier time in human history it probably paid off to have a literally strong leader,” study co-author Casey Klofstad, an associate professor of political science at the University of Miami, said in a Duke University news release.

The study included 800 adults. They completed surveys based on hypothetical candidates, and listened to voice recordings of those candidates. The recordings were altered up or down in pitch using computer software. The study found that deeper-voiced candidates won 60 percent to 76 percent of the votes.

Findings were published online Aug. 7 in the journal PLOS ONE.

“We think of ourselves as rational beings, but our research shows that we also make thin impressionistic judgments based on very subtle signals that we may or may not be aware of,” Klofstad said.

He noted that there are times when it’s fine for people to follow their gut feelings, but “if it turns out that people with lower voices are actually poorer leaders, then it’s bad that voters are cueing into this signal if it’s not actually a reliable indicator of leadership ability.”

The researchers found that voters preferred deeper voices in female candidates, too.

“Becoming more aware of the biases influencing our behavior at the polls may help us control them or counteract them if they’re indeed leading us to make poor choices,” Klofstad said.

More information

The American Academy of Otolaryngology–Head and Neck Surgery explains how the voice works.





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3 Companies That Are Getting It Right for Breastfeeding Moms

Photo: Getty Images

Photo: Getty Images

It’s World Breastfeeding Week and this got us thinking about how breastfeeding is equal parts wonderful and difficult for too many women today.

The American Academy of Pediatrics has long recommended that women breastfeed children to age one, a goal a lot of women find nearly impossible. With a typical paid maternity leave (if there is any paid leave at all) of just 12 weeks, many women end up back in the workplace far sooner than the one-year mark. And those moms often struggle with time constraints, policies that discourage breastfeeding, and finding clean, private spaces to pump breast milk. (Although that last one is true for nursing women in general.)

In 2012, McDonald’s was famously investigated by the U.S. Department of Labor in 2012 when a new mom was forced to clock out and reduce her hours in order to walk to a library to pump breast milk. (McDonald’s did respond to the investigation by paying back the employee’s lost wages and restoring her hours, but still.)

The good news is the tide may be changing, thanks to the hard work of breastfeeding advocates. With every sad story of a mom being shamed that goes viral, more people realize how important breastfeeding really is. One concrete example: the companies listening and making it easier for moms to feed their babies.

Our hat is off to these three large companies, which have instituted pro-breastfeeding policies for their employees or customers and are setting a great example for others in the process.

RELATED: 10 Myths and Facts About Breastfeeding

Netflix

It’s been a big week for Netflix employees, which announced that its offering employees a full year of paid maternity or paternity leave. This will undoubtedly make it easier for new moms to reach the recommendation of breastfeeding babies until age one. “This new policy, combined with our unlimited time off, allows employees to be supported during the changes in their lives and return to work more focused and dedicated,” Tawni Cranz, Netflix’s Chief Talent Officer, said on the company’s blog.

IBM

Moms who are nursing and traveling on business often have to ‘pump and dump,’ or throw out their breast milk because it is too complicated and expensive to ship or carry home. Not anymore, says IBM. The tech giant will launch a novel program in September that will provide moms with everything they need to ship their breast milk home while they are traveling for work.

According to the Washington Post, the new program will start with an app that will allow women to enter the travel location and choose how many temperature-controlled packages she will need to ship her breast milk home. IBM will deliver pre-addressed packages to the hotel’s front desk, ready for the employee to use.

RELATED: Breastfeeding May Reduce the Risk of the Most Common Childhood Cancer

Target

Target’s breastfeeding policy, recently posted on Facebook by Breastfeeding Mama Talk, has been getting kudos. The company supports breastfeeding “in any area” of their stores and states that, “If you see a woman breastfeeding in our stores, do not approach her. If she approaches you and asks for a location to breastfeed, offer the fitting room (do not offer the restroom as an option).” That’s a vast improvement over 2011, when breastfeeding women staged a ‘nurse in’ to protest the fact that a breastfeeding mom in Texas was asked to cover up in the store.

Helping to alleviate the worries of nursing moms is definitely a worthy cause more businesses should get behind.

RELATED: How This Breastfeeding Mom Fought Back Against A Stranger Who Shamed Her on Facebook




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What Parents Can Do to Promote Good Dental Health

FRIDAY, Aug. 7, 2015 (HealthDay News) — Parents can take several steps to make sure their kids maintain healthy dental habits when they head back to school, an expert says.

Eat healthy foods at home, such as fruits, vegetables, whole grains, dairy products and protein. Most natural foods have lower amounts of sugar than processed foods and do less damage to teeth, according to Kathleen Pace, an assistant professor in the Baylor College of Dentistry at Texas A&M University in Dallas.

“Parents need to serve these foods at home so their children will imitate those eating habits when they are elsewhere,” she said in a university news release.

She also suggests that parents:

Be sure to include fruits and dairy in youngsters’ school lunches. Fruit will satisfy their craving for sweets and provide healthy nutrients, while dairy products such as milk and cheese with help strengthen their bones and teeth.

Do not give children sticky and sugary foods. “In general, any food that is sticky, crunchy or has sugar can promote cavities,” Pace said. “Unfortunately, sugar is in almost everything.”

Take part in children’s morning and nightly teeth cleaning rituals, and teach them how to take care of their teeth. “Children love to imitate, so let them watch you brush your teeth and floss. Or even better, do it with them,” Pace said. “Really try to have your kids brush their teeth after breakfast.”

More information

The U.S. Centers for Disease Control and Prevention has more about child dental health.





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Parents’ Happiness Key to How Big Families Grow

FRIDAY, Aug. 7, 2015 (HealthDay News) — Parents who become less happy after the arrival of their first child are less likely to have more children, a new study finds.

The effect was especially strong among mothers and fathers who are well educated and older, researchers at the Max Planck Institute for Demographic Research in Germany said.

They noted that the study deals with a “taboo subject.” Even though many parents experience a considerable drop in happiness after the birth of their first child, the problem is rarely discussed.

Each year, 20,000 Germans complete a life satisfaction survey. The survey revealed that the decline in happiness among some parents in the year after they have their first child is even larger than that caused by joblessness, divorce or the death of a partner.

Only about 30 percent of first-time parents didn’t experience a decline in happiness, according to the study published in the August issue of Demography.

Fifty-eight percent of parents who reported a significant decline in happiness after the birth of their first child had another child within 10 years, compared with 66 percent who didn’t become less happy.

The findings are independent of income, birthplace or couples’ marital status, according to study author and institute director Mikko Myrskyla.

“Parents’ experience with and after the first birth help predict how large the family will be eventually. Politicians concerned about low birth rates should pay attention to the well-being of new parents around and after the birth of their first child,” Myrskyla said in an institute news release.

More information

The U.S. Centers for Disease Control and Prevention outlines the ABCs of raising safe and healthy children.





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Cutting Certain Carbs Might Not Ease Irritable Bowel Syndrome

FRIDAY, Aug. 7, 2015 (HealthDay News) — There’s little evidence that eliminating certain types of carbohydrates from their diet will benefit people with irritable bowel syndrome (IBS), a new study finds.

The researchers looked at the published studies on a specific diet called the low FODMAP diet. This diet is based on the theory that certain carbohydrates are poorly absorbed by the small intestine and that IBS symptoms worsen when people with the disorder eat these types of carbohydrates.

The types of carbohydrates eliminated in this diet are found in wheat, onions, legumes, milk, honey, apples, high-fructose corn syrup, and the artificial sweeteners sorbitol and mannitol.

Some guidelines suggest that a low FODMAP diet might be appropriate for IBS patients who have had no success with other treatments. But this should only be done under the supervision of a dietitian who specializes in this type of therapy, according to the review published online Aug. 6 in Drug and Therapeutics Bulletin.

“However, we believe that patients should be advised that there is very limited evidence for its use, the ideal duration of treatment has not been assessed in a clinical trial, and its place in the management of IBS has not been fully established,” wrote Dr. James Cave, editor-in-chief of Drug and Therapeutics Bulletin.

The review did find some evidence that patients believe the diet reduces some IBS symptoms. And, one study indicated that the diet alters the bacteria population in the digestive tract, but the implications and long-term effects of that are unclear, the researchers said.

Overall, claims that the low FODMAP diet helps control IBS symptoms are “based on a few relatively small, short-term unblinded or single-blinded controlled trials of varying duration,” wrote Cave.

IBS affects up to 20 percent of people, and women are twice as likely as men to have the disorder, which causes symptoms such as abdominal pain/discomfort, bloating and changes in bowel habits.

More information

The American Academy of Family Physicians has more about irritable bowel syndrome.





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Bodybuilder Supplement Abuse a Growing Concern

By Dennis Thompson
HealthDay Reporter

FRIDAY, Aug. 7, 2015 (HealthDay News) — Women striving for the “perfect” body have struggled with eating disorders for years, but researchers report that a new sort of eating disorder is emerging among men.

Fitness buffs who are obsessed with bodybuilding, and the bulging biceps and “six-pack” abs it produces, are overusing supplements to the point that the practice might qualify as a new kind of eating disorder, the researchers said.

A survey found that more than 40 percent of these men indicated that their use of supplements such as whey protein, protein bars, creatine and glutamine had increased over time, said study author Richard Achiro, a Los Angeles psychotherapist.

Further, one of every five men said they replaced regular meals with dietary supplements that are not intended to be meal replacements.

On the more extreme end, 8 percent of the men said their physician told them to cut back or stop using supplements due to an actual or potential effect on their health, and 3 percent had been hospitalized for kidney or liver problems related to the use of these supplements.

The researchers presented their findings Thursday at the American Psychological Association’s annual meeting in Toronto. Research presented at meetings should be viewed as preliminary until published in a peer-reviewed journal.

“Quite a few men are indeed using these supplements in a way that can adversely affect their physical health,” Achiro said. “Most alarming is that 30 percent of those men have said their own use of these supplements has concerned them.”

Responses to questions from an eating disorder questionnaire indicated that the men are using these supplements for many of the same reasons women turn to bulimia or anorexia, Achiro said.

The male standard of beauty emphasizes big muscles and a lean frame, so it stands to reason that men obsessed with their body image would turn to supplements and exercise rather than fall into an eating disorder that would cause the body to waste away, Achiro said.

“Basically, men have different standards and ideals than women when it comes to their bodies, and it makes sense that an eating disorder would be expressed differently in men than in women,” he said.

However, other psychological issues also appeared to be at play. Self-esteem issues and the desire to live up to society’s definition of masculinity contributed more to overuse of supplements than did body dissatisfaction, Achiro said.

“It demonstrates that, yes, the body is an important component, but there’s a way we’re using these supplements to compensate for something much deeper,” he said.

For the study, Achiro and his co-author, Peter Theodore, recruited 195 men between the ages of 18 and 65 who had consumed legal appearance- or performance-enhancing supplements during the previous 30 days. Participants also had stated that they work out for fitness or appearance-related reasons a minimum of two times a week.

The men were asked to complete an online survey about a variety of subjects, including supplement use, self-esteem, body image, eating habits and gender role conflicts.

Although these supplements are legal and sold over-the-counter, overusing them or substituting them for food can cause serious health problems.

Men can wind up suffering from dehydration, kidney problems and diarrhea by eating too much protein from whey powder or bars or taking too much creatine, an organic acid that supplies energy to muscle, said Jim White, a health fitness instructor and registered dietitian based in Virginia Beach, Va.

“I think some of this can be used in a safe manner, but, as with all things, some people like to overdo it,” said White, who is a spokesman for the Academy of Nutrition and Dietetics.

White recommends that his clients eat five small meals a day, and that they only use supplements like a whey protein shake or protein bar to replace one or two of those meals.

“Mostly, we push that you get all of your meals from real food,” he said. “People who overuse these supplements aren’t getting the nutrients they need from real food.”

Men who are worried about their use of these supplements should do a little soul-searching, said Stephen Franzoi, a professor emeritus of psychology at Marquette University who specializes in body esteem issues.

Men have become more self-conscious of their bodies as women have achieved financial independence and started judging men on their appearance, much as men have traditionally judged women, Franzoi said.

“As men become more aware they’re being judged as beauty objects, they are more likely to objectify their bodies,” he said. “The men who are most likely to use those supplements are those kinds of men.

“They need to pay attention to why exactly is this so important to them,” Franzoi continued. “Why are they identifying with this unrealistic masculine standard of beauty? Because that’s a losing battle. Looks go with age. You need to have a self-definition that is much more expansive than that, and much more affirming that simple physical appearance.”

More information

Visit the U.S. National Institutes of Health for more on eating disorders.





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Fat Water Is Now a Thing

 

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The thing: A $3.95 bottle of water mixed with fat, a sweetener and some flavors. The new 20-calorie beverage, called FATwater, was developed by entrepreneur Dave Asprey, creator of the Bulletproof Coffee craze that still has people adding large amounts of butter and oil to their coffee in the hopes of losing weight. FATwater isn’t a weight-loss drink, per se (each bottle contains 2 grams of fat). Rather, the company bills its product as an alternative to sugary coconut waters and energy drinks.

Asprey says he uses a patented process to take purified water and mix in tiny droplets of “Bulletproof XCT Oil”: medium chain triglycerides (MCTs) derived from coconut oil. “The water looks kind of iridescent, pearlescent,” Asprey tells TIME. “It has these tiny, invisible droplets of fat that your body really, really likes.” FATwater can be bought bottled or in a concentrated gel that you mix with water yourself.

The hype: Asprey says FATwater is more hydrating than plain water because the nanoparticles of fat “bring the water into the cells more effectively.” He adds: “Drink a glass of water, and some of it will absorb and some of it won’t. But when your body sees that fat, it says, ‘Oh, come on in, this is pure energy.’ It brings the water in with the fat.”

Plus, he says, “you get a little bump of energy.”

The bottle says this: “XCTs follow a special metabolic pathway to burn fat instead of storing it,” the label reads, while giving your body “the clean, high quality fuel it needs—and nothing else.” The bottle also includes this disclaimer, which is required by federal law: “These statements have not been evaluated by the Food and Drug Administration.”

The research: It is true that medium chain triglycerides are digested differently than other fats, says Marie-Pierre St-Onge, PhD, assistant professor in the department of medicine at Columbia University’s Institute of Human Nutrition and a researcher of MCTs. Instead of being stored into fatty tissue to be used for energy later, they’re typically just burned off.

But does that mean they give you energy? “It’s actually the opposite,” St-Onge says. “You don’t have the energy—you’re not storing it—so you’re burning it. It’s not useful energy.”

Where MCTs are useful, St-Onge says, is when you use them to replace another fat (cooking with a little coconut oil, for instance, instead of butter or olive oil). In one study by St-Onge lasting 16 weeks, people who consumed 18-24 daily grams of medium chain triglycerides lost more weight than people who ate the same amount of olive oil.

“The type of fat that’s used in FATwater increases overall thermogenesis, which is fat-burning in the body,” Asprey says. But St-Onge, who’s own research has shown that MCT oil does enhance diet-induced thermogenesis compared to longer-chain fats, is skeptical that 2 grams of MCT oil—the amount found in FATwater—would have any impact on fat burn. She used a minimum of 18 grams all the way up to 60 grams in her research.

And what about the notion that MCTs shuttle water more effectively into the body than water ever could alone?

We asked David Julian McClements, professor in the department of food science at University of Massachusetts Amherst, who says he makes his own fat-infused emulsions all the time for research. Adding drops of oil to water infused with supplements like beta carotene, he’s found, helps your body make use of those nutrients. But improved hydration is not one of the established benefits of MCT emulsions like these, McClements says.

When asked about it, Asprey says he’s aware of the lack of research. “We’re working on specific studies for these exact formulations,” he says.

The taste: When TIME’s health team tried the berry and lemon flavors of FATwater, which are sweetened with xylitol, no one could agree on what it tasted like. One reporter thought it tasted “like lotion”; another thought it tasted like the sweet innards of liquid-filled chewing gum; and another said it tasted like “sweetened room water”—a glass of water that’s been sitting out and collects dust or other particulates from the air.

Though you’re not supposed to be able to detect the fat, one writer said: “I feel like something’s coating my tongue in a not-pleasant way.”

The bottom line: Water hydrates the body just fine on its own, St-Onge says. “If you’re thirsty, drink water,” she says. “If you’re hungry, eat food.”

This article originally appeared on Time.com

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What This Interviewer Said About Kate Mara’s Hair Will Shock You

Photo: Courtesy of MIMI/Getty Images; Art: Courtesy of Elysia Berman

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If you thought Cara Delevingne’s Paper Towns interview was awkward, you haven’t seen anything yet. Fantastic Four actress Kate Mara recently sat down with Steven J. Rickman and Jason Bailey of Atlanta’s Rock 100.5 Morning Show to promote the movie, and things got really weird really fast.

Bailey started out by asking Mara how she and co-star Michael B. Jordan can play siblings in the movie since they’re different races. Jordan handled the awkward question with poise, informing the morning show host there are a “whole bunch of family dynamics.” You’d think the shock jocks would use that as an opportunity to turn things around, but no—they kept pushing.

“You’re way, way hot,” Rickman said to Mara. “Why’d you cut the hair? Your hair was beautiful.”

Whoa. It’s one thing to ask a legit beauty question (we do it all the time), but it’s quite another to shame someone’s physical appearance under the guise of “journalism” while simultaneously attempting to hit on them. Sorry to break it to you, Rickman, but Mara doesn’t get ready in the morning with YOU in mind!

While the hosts insist they were just being playful and complimentary, the question was beyond patronizing and loaded with sexism. Yes, women (like all humans) enjoy being complimented from time to time—but what Rickman did is tantamount to telling a girl she’d look prettier if she smiled. In a word, unacceptable.

“This is a great interview,” Mara responded sarcastically. Yet, she went on to answer the question as graciously as possible, explaining that she cut her hair for an upcoming movie role. “They asked me to. I’m an actress. I have to be a chameleon,” she said.

But Rickman still wasn’t done pestering Mara, and proceed to gush over the appearance of her toes —yeah, because that‘s relevant to the movie. Her response? “Wow.” I mean, what else can you say?

Watch the interview below and tell us what you think.

This story originally appeared on MIMIChatter.com

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